Thursday, July 24, 2008

Apple Dumplings

I found this recipe on the Pioneer Woman Cook's blog. My husband is in LOVE with these and can't stop talking about how good they are. I have to give these 5 stars for how easy they are to make and for how delicious they taste. If you go to the Pioneer Woman's cooking blog you can get step by step directions with pictures.

2 Granny Smith apples (Try to get large ones)
2 cans crescent rolls
2 sticks butter
1 1/2 cups sugar
1 teaspoons vanilla
1 mini/small can Mountain Dew (I don't use all of it)

Peel and core apples. Cut apples into 8 slices each. Roll each apple slice in a crescent roll. Place in a 9 x 13 buttered pan. Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour over apples. Pour Mountain Dew around the edges of the pan. Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. Serve with ice cream, and spoon some of the sweet sauces from the pan over the top.


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